Technician - R&D (Food & Cooking)

Arçelik

• Assoociate Degree in Food Tecnology,
• Having experience in food science and technology,
• Having experience in physical, chemical and sensory analysis of foods,
• Having experience in using enstrumental equipments,
• Minimum 2 years of experience in related area,
• Excellent verbal and written skills in English,
• Thinking broadly about business,
• Understanding needs of the market & customer,
• Having desire to do outstanding jobs,
• Recognizing and understanding emotions of other people,
• Listening to different perspectives and showing flexibility,
• Building collaboration,
• Clear in communicating thoughts and ideas. 

The position is located in Çayırova

Arçelik is looking for a Technician - R&D (Food & Cooking) who will work for Central R&D Directorate.

• Making standard food cooking tests,
• Measuring physical, chemical and sensory qualities of foods,
• Preparing laboratory test plans according to project schedules,
• Reporting test results,
• Learning and developing new test procedures according to project needs,
• Participating in R&D project for improving and developing new product

Arçelik

An Equal Opportunity Employer